The Latest
In This Week’s Edition
Travel writer Rebekah Peppler has learned the hard way what you actually need on safari, and what can stay at home. She shares the advice she wishes she’d had before her first trip, plus chic and practical tips for arriving prepared without spending on gorpcore gear that will never see the light of day again.
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Detailed strategies from stylish travelers who bring a carry-on or caravan

Travel writer Rebekah Peppler has learned the hard way what you actually need on safari, and what can stay at home. She shares the advice she wishes she’d had before her first trip, plus chic and practical tips for arriving prepared without spending on gorpcore gear that will never see the light of day again.
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This summer, writer and globetrotter Natasha Nyanin packed for an 8-week trip with nearly a dozen stops. Her approach is equally whimsical and practical (albeit maximalist), and she has us seriously considering traveling with stationery and a wax seal.
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It seems like Lauren Ho, the travel director of Wallpaper*, practically lives on the road, bouncing from one far-flung corner of the globe to another. But she does, in fact, have an address in London, where she spends just enough time to swap out the contents of her suitcase between trips to Greenland or Uzbekistan.
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Stylish workhorse pieces we reach for trip after trip

So you’re heading on safari! You’ll need to pack light and be strategic about your bag choice, as lodges have strict weight limits for bags to fit in the cramped luggage holds of small bush planes. Here are a few we’d pull out for the occasion that are tough enough to make the trip.
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Our friend Michael Williams downloaded his list of gear essentials that deserve a place in your carry-on.
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Thousands of years ago ponchos were created for life on the move, centuries later, the silhouette has circled the globe, reimagined by designers everywhere from New York to Tibet, all with the same enduring design that’s the easiest thing to throw over your shoulder at 30,000 feet.
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Travel advisors, fixers, and hoteliers divulge their destination expertise

Their eco-travel company Bog & Thunder specializes in immersive food tours of Ireland, both private trips and small groups.
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From heli-hiking in the Rockies to seafood feasts on a dock in Newfoundland and biking Québec’s agritourism trail, Dane Tredway designs the kind of trips that make you feel something.
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Salvatore Ambrosino founded L’Arte Nascosta to bridge the gap between Italy’s artisans and the people who want to support them.
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Wellness experts share how they stay healthy, fit and sane on the road

The creators of this “healing farm” in Franschhoek, an hour outside Cape Town, are experts in the art of regenerative living, with an approach to well-being that is intuitive and soulful rather than prescriptive.
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Furtuna Skin founder Agatha Relota Luczo shares inspirations from her family’s Sicilian organic estate, beauty tips picked up from her modeling days and her favorite locavore spots in Sicily.
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Founders of La Bonne Brosse share the story of their roots, plus their airplane hair-care tips (who knew), favorite French pharmacies, and how to keep your locks healthy and hydrated all summer long.
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The books that take you places—from the comfort of your couch

Interior designer Marta de la Rica has been coming to Biarritz since childhood, and here she shares her favorite places, objects and small moments of beauty from this deeply personal corner of the Basque Coast.
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From a coastal hillside in Tangier to a hidden garden in Mallorca to a rose sanctuary outside Tokyo, photographer Ngoc Minh Ngo shares these and other places you can visit that are dedicated to the iconic flower in her beautiful new book, Roses in the Garden.
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Melissa M. Martin, the award-winning chef of the beloved New Orleans restaurant Mosquito Supper Club, on her latest book—the fishing village culture that shaped her cooking, the food traditions of South Louisiana, and how to spend a long weekend in the bayou chasing the best gumbo, boiled seafood, and po’boys.
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Souvenirs and pharmacy finds we’ll always make space for in a carry-on

This tiny bottle from one of Vienna’s most charming pharmacies is travel-friendly and plays both offense and defense—helping you recover faster when you’re sick and giving your immune system a boost to prevent that from happening in the first place.
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Always on the lookout for real glasses for poolside drinks, Yolanda came across La Rochère’s iconic Bee Glass—the French classic with over 500 years of history—in Bordeaux. With a Napoleonic bee motif and Provençal charm, it’s the rare glass that is as chic as it is indestructible.
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There’s something irresistible about a French pharmacy—an alluring mix of medical and magical, where practical staples feel like chic little treasures.
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Drinks and dishes from our favorite hotels and restaurants around the globe

A pantry staple vinaigrette recipe that Hudson Ranch’s Christina Hudson learned in the kitchen at Chez Panisse.
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Zurich-based chef Ralph Schelling has worked in some of the world’s top kitchens, from El Bulli in Spain to RyuGin in Tokyo. His new book from AT Verlag, Simple is Best, is full of unfussy recipes—like this chocolate mousse, which is simpler than you’d expect, and finished with the perfect savory twist.
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Oysters have been part of Ireland’s diet for millennia, their shells still found in ancient coastal middens. For autumn, when they’re at their plump and creamy best, we asked photographer, writer and former chef Cliodhna Prendergast to share recipes that honor the tradition.
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Highly specific gifts that transport us to our favorite places in the world

We spent hours digging up the goods for every traveler on your list and with 290 gifts in total, we’re sure you’ll also find a few things in there for you.
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A list of things for people who love travel—to wear on the plane, hang on the wall, rub on your skin, drop in your drink, or cook a global feast from
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